This is a sponsored post in partnership with MiniLuxe and Her Campus Media. All words and opinions are my own
Fall is officially in full swing and I decided to indulge just a bit by making a stop at Cinnabon. These cinnamon rolls are the most decadent desserts on Earth, and reminds me so much of my pre-teen days wandering the mall and eating endlessly from Cinnabon without a care in the world.
Even when I was having hard times with my friends (which happens plenty when you’re 12), Cinnabon always cheered up my mood. Now as an adult, these little escapes bring me back to those innocent times - and the bon rolls are JUST as amazing as I remember them to be. I love that they have so many layers - always crisp on the outside and totally warm and sweet when you make your way to the inside of the Cinnabon. They're the most comforting dessert and I love that they can be enjoyed any time of day.
I visited the local Cinnabon bakery at the Topanga Mall in Woodland Hills and the staff was so sweet in greeting me. I was delighted to see that they had since added additional desserts and a Cold Brew beverage creation since my last visit to Cinnabon years ago. With the Cold Brew, you also have a choice of flavoring and I opted for Vanilla. It went along SO well with my Cinnabon rolls and weren’t overly sweet at all.
After 20 minutes here, and one large Cinnabon roll later, I was in the best mood and enjoyed the rest of my Cold Brew as I continued to shop around the mall.
Cinnabon is a timeless sweets brand that never disappoints with their amazing Cinnabon rolls. You can always count on them to be delicious, warm, and so comforting. On a rainy day, there’s nothing better than a Cinnabon to cheer you up.
